ELIO 15 DW BK
FEATURES
22 L capacity
Dough proving
Slow-cooking
Thawing (Defrost & Soften)
Pre-warming & tableware sterilizing
Temperature range: 40-80 C
Maximum weight capacity: 25kg
Overall Dimensions: H 141 x W 595 x D 561 mm
FEATURES
22 L capacity
Dough proving
Slow-cooking
Thawing (Defrost & Soften)
Pre-warming & tableware sterilizing
Temperature range: 40-80 C
Maximum weight capacity: 25kg
Overall Dimensions: H 141 x W 595 x D 561 mm
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